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Introduction

The humble egg is a healthy and versatile foods on this Earth. As it is a popular food, there can be several times when you have leftover egg dishes. Refrigerating and reheating it on the next day is a little complicated. However, it is one of the ways that can save you from guilt of throwing your precious food. In this article we will talk about the safety of reheating two varieties of eggs i.e., hard boiled and scrambled eggs.

Can You Reheat Hard Boiled Eggs and Scrambled Eggs?

About hard boiled eggs

Hard boiled eggs are very commonly consumed in households. They are small, convenient to prepare and transport, and also last for a minimum of seven days inside the fridge. Hard-boiled egg when eaten at room temperature or cold temperature, causes no harm to the person.

The tricky part is when you want to reheat it to make it a little soft and warm to eat. Reheating a hard-boiled egg is safe when you do it in the right way. The first thing that you need to avoid is using a microwave for this procedure.

Why is microwave not permitted to reheat hard-boiled egg?

Microwave is one of the easiest, convenient and quickest ways to reheat any food item. Many women are curious to know why Microwave is not permitted to reheat a hard-boiled egg. Use of microwave for this purpose can lead to a hazard. There is a threat of explosion of the egg during reheating it.

Due to the presence of moisture in the egg, a hard-boiled egg is prone to explode when reheated in the microwave. This moisture creates the steam inside the yolk. The shell of the egg prevents it from increasing its size during reheating inside the microwave.

When you remove the shell, like in case of a hard-boiled egg, it explodes. You may even see pieces of egg scattered all around the floor in your kitchen. So, if not microwave, then what is the other way to reheat a hard-boiled egg safely?

The right method to reheat hard-boiled egg

To prevent spending your time cleaning the kitchen floor, it is wise to learn the safe and non-explosive method to reheat your hard-boiled egg. All you need to do is to place all the hard-boiled eggs that you want to heat, inside a heat proof bowl.

You will need to pour some boiling water till the egg gets completely submerged. Now cover it with a lid. Wait for around 10 minutes. Now remove the lid, crack, and peel its shell and eat it. As simple as this. There is no risk of mess and explosion.

Reheating a scrambled egg

Let us now learn the right procedure to reheat your scrambled eggs so that it retains its softness and doesn’t become rubbery.

The first and foremost tip is that you should not allow the egg to sit inside the refrigerator for a long time. It is unsafe to keep them inside the refrigerator for more than 4 days after you cook it for the first-time. If you find that the eggs have gone old, then discard them then and there.

The second thing that you should keep in mind is to ensure your leftover scrambled eggs are kept inside the body of the refrigerator. Some people keep them in the shelves present at the door. This can cause your eggs to become stale quickly.

The safest way to reheat scrambled eggs is the stove method. This procedure takes a little more time and effect than microwave, but ensures you of the highest level of safety. Below we have mentioned a few steps that you need to perform at the time of reheating scrambled eggs using the stove.

  • Take a frying pan. Keep it on the stove over medium-high flame.
  • Add some oil or butter in it.
  • Add scrambled eggs into the pan. Stir it frequently. Now, if you find any liquid coming out of the egg, then throw it away from the pan.
  • When they are piping hot, remove all the eggs from the frying pan. Transfer them into a plate. Serve it quickly to avoid any growth of bacteria.

Can I reheat scrambled egg in a Microwave?

Microwave is the easiest, fastest and commonest way to reheat scrambled eggs. Here are a few safe reheating steps defined below:

  • Pour scrambled eggs in a microwave-safe bowl.
  • Take a plastic wrap to seal the bowl.
  • Microwave your eggs for 20 seconds. Discard any excess liquid present in the bowl.
  • Continue stirring the eggs at regular intervals. When you find your eggs are hot, it indicates that you should take them out and eat it.
  • You can even add fresh veggies, or cheese on it to make it a brand-new meal.

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